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| Code | Packaging | Weight | Conservation | Packing |
|---|---|---|---|---|
| 5000074 | Vacuum-packed and torchon | 250g | +2°C / +4°C | x6 |
| 5000191 | Vacuum-packed and torchon | 100g | +2°C / +4°C | x10 |
Maison Rougié
Fresh
Whole duck foie gras torchon style
The elegant whole duck Foie Gras presented in “Torchon” is the ultimate sophistication among the ready-to-eat products.
Benefits of this product
– An ideal cloth format for the end-of-year celebrations.
– Perfect for cheese and charcuterie board or elegant canapé.
– Ready to serve.
– Various weights to meet different needs.
Formats
Ingredients
Duck foie gras, armagnac (armagnac, salt, pepper), salt, sugar, pepper, sodium erythorbate, sodium nitrite.
Shelf life
9 months
Preparation tips
Take the product out of the refrigerator 15 minutes before serving.
